While living in Santa Cruz, I turned my passion for food into a part-time business. I started Simply Good Food Personal Chef Service in April 2002 to meet the needs of busy people looking for an affordable, healthy way to eat without having to spend hours planning menus, searching for recipes, shopping for food, preparing meals and cleaning up. The easy access to outstanding produce, meats and seafood in Santa Cruz gave me the ability to create fresh, wholesome, creative and, most importantly, delicious food.
I have decided not to restart this business in Austin. Really, who wants to schlep equipment in 100 degree weather? I do, however, occasionally cater.
Copyright © Sara Young.